Posts filed under 'wine'
Wine Lovers Unite!
Don’t get swept up in the ooh-la-la Beaujolais Nouveau frenzy that deludes thousands of unsuspecting wine-people in Tokyo every November.
Instead- Join us at the Kimono Wine Bar for our First Ever Beaujolais No Way Wine tasting.
We love our French friends but for this one night we are shunning the Beaujolais nouveau mobs and having a tasting of our own. We’ll partake of wonderful New World wines from Tokyo’s best wine companies and deliciously paired hors d’oeuvres (or tasty snacks to us non Francophiles) from To the Moon and Back Catering.
Plus all guests have a chance to win a premium wine door prize AND we will send everyone home with a wine related goodie bag.
6,000 yen per person or 10,000 yen for two people.
Very limited seating- (we’re a cozy place) RSVP required.
Email lauren@kimonowinebar.com
www.kimonowinebar.com
November 11th, 2009
This week at Kimono Wine Bar
10/27 Craft Beer Tuesday, PUMPKIN ALE- too fun to be believed. Try this amazing spicy beer, Autumn in a glass. Big Bottle- regularly 1050- tonight between 7-9pm just 840 yen. BOO!
10/28 Wednesday Wine Special- try any wine from Sokol Blosser from Oregon or Cline Cellars from California- (two of my favorite wineries) 500 yen a glass or 1000 yen discount from any bottle.
It is also GLITTERBALL night for our friends at metropolis- stop by Kimono Wine Bar before you head over to the Glitterball and if you are in costume you can try one of our appetizers for free with your purchase of one of the special wines of the night.
10/29 Thursday- Carafe special- One free Snack/ Appetizer with the purchase of a carafe of wine. (large cheese plate not included) We recommend the regular size cheese plate or our Kimono Crostini Trio~!
10/30 Friday we are closed for a private event. Sorry for any inconvenience. (plan your own private party by contacting us at info@kimonowinebar.com fantastic wine tastings, sayonara events, dinners, birthday parties, you name it!)
10/31 Happy Halloween, Enjoy Pumpkin Beer, Original Cocktails, Any of our 10 new world wines by the glass, and some homemade food before you head out to the big bashes tonight-! Come in costume or in Kimono and your first drink is buy one get one free!
make your reservations at lauren@kimonowinebar.com
October 26th, 2009
Kimono Wine Bar and Hotei Wines present: “Cashmere for the Cure”
October 13th, 2009 from 7:30pm
A night of wines from Cline Cellars and canapes from To the Moon and Back Catering– Come join us as we taste and learn about wonderful wines from California’s Cline Cellars.
Cline makes world renowned Syrah, and a host of other classic varietals. On our Cashmere night you can taste four of their signature wines including the rich and delicious Cline Cashmere. Cline Cellars have made a commitment to helping find a cure for breast cancer and they donate more than 25,000 dollars a year to a variety of breast cancer research and support organizations. We are proud to contribute five percent of the door charge for each participant in this luxurious wine tasting night at the new Kimono Wine Bar in Nishi Azabu.
More info on the pdf here.
Seating is limited to 25 so RSVP early to:
RSVP: lauren@kimonowinebar.com
Tel: 03-5464-3788
www.kimonowinebar.com
William Campbell from Hotei Wines will be our VIP presenter to walk us through this wonderful tasting and there will be plenty of time to ask questions, network and talk with fellow wine lovers. Order sheets will be available if you would like to purchase any of the evening’s featured wines to enjoy at home.
Our wines for the evening will be
Cline Pinot Gris, Sonoma Coast, 2007
Cline Viognier, California, 2007
Cline Cashmere (Grenache, Syrah, Mourvedre), 2007
Cline Syrah, Cool Climate, Sonoma Coast, 2005 (this one scores BIG)
Price is 5000 yen per person/ 9000 yen per couple.
RSVP before 10/10 to reserve your spot.
Read about Cashmere here
http://www.clinecellars.com/assets/client/File/accolades/CMCA_09accolades.pdf
And about Cline Cellars
http://www.clinecellars.com/index.cfm
Hotei Wines
http://www.hoteiwines.com/
September 29th, 2009
Cupcakes by Day - Wine Bar by Night: Notting Hill Cakes and
The Kimono Wine Bar Launch a Delicious Destination
The challenging economy is leading to inspired – and unexpected – cooperative business projects around the world, and Tokyo is no exception.
In that spirit, the Kimono Wine Bar will debut on Tuesday, September 8. The Wine Bar will share a cozy, chic space with Notting Hill Cakes & Gifts, this upscale professional neighborhood’s purveyor of delicious cakes and treats.
Kimono Wine Bar producer Lauren Shannon tells the story: “
“Tokyo-ites really appreciate good food and good wine. We’ve been thinking of opening a place for wine lovers and wine learners alike. At the same time, my friend Mark Peterson wanted to do something creative with his space during down times. So, we decided to create a special space, inspired by Japan’s Art Deco period. We’ll offer a New World Wine menu, with some nice surprises. And, we’ll have the great foods that go well with wine cheese plates, savory dishes, small canapés and cured salami. We’ll also offer craft beers and a wide range of classic cocktails.”
With its elegantly funky balance of warm wood hues, lovely art and dynamic lighting, the space needs surprisingly little work to change from the bright, lovely café by day, to the sophisticated spot for excellent wines by night. With seating for up to 22, there’s space for intimate conversations as well as group get-togethers. It’s a match made in heaven (and Nishi-Azabu) for wine lovers.
Reserve a private table or join other patrons at the long open table - or reserve the open table for your group of 8-12 people, The Kimono Wine Bar will also be offering private party menus for your birthday or other special gatherings.
Hours:
Tues - Thurs 7:00-12:00am
Friday - Saturday 7:00pm – 1am
For reservations/press inquiries call 03-5464-3788 or email info@kimonowinebar.com
The Kimono Wine Bar is located at
4-18-20 Nishi Azabu
Minato-ku
Tokyo 106-0031
(co-location with Notting Hill Cakes)
www.KimonoWineBar.com
September 3rd, 2009
9/26/2009 we will have our 5th 2009 class of our ongoing
“Saturday Wine School”
come join us for SATURDAY SCHOOL where we learn to taste and discuss wine like the pros. 6 times at year on a special Saturday we will have affordable fun wine classes on different topics and themes! Sept. 26th we bring you…
The “Other” Reds
This class will go beyond the Cabs and Merlots that are well known on wine lists around the world! This time come try Shiraz, Grenache, Malbec and many other wonderful less main stream reds from around the world– for the fall and winter.
Location will be our new wine bar on Nisekki Dori. Maps and access info at www.kimonowinebar.com
Allow us to enlighten you: it’s not brain surgery and it is fun! Come join a small group of “Hip Tasters” You’ll learn how to sniff and swirl and taste some of the best and most interesting wines available in Tokyo.
Sat9/26 from 4-6 pm
4000 yen per person tax included RSVP required, please! / we have just 20 seats. Price includes 5 wines and delicious snacks. email lauren@moonandback.jp
This month’s Class Presenters / Jan Nelson and Lauren Shannon. Bring a notebook and your curiosity.
August 20th, 2009
It is time for WINE SCHOOL Again!
see the details below and email asap to hold a spot. This time we have just 30 seats- so let me know. The location will be in Shibuya at FORUM 8, maps and instructions will be sent when you RSVP. email lauren@fujimamas.com
Take care and thanks for your support,
Lauren
7/11/09 we will have our 4th 2009 class of our ongoing
“Saturday Wine School”
We at Fujimamas Events and To the Moon and Back Catering– love to learn new things, love to taste new things and of course we love to drink WINE so come join us for SATURDAY SCHOOL where we learn to taste and discuss wine like the pros. 6 times at year on a special Saturday we will have affordable fun wine classes on different topics and themes! July 11th we bring you…
Summer Wines for Sipping
Try some wonderful whites, sparklings, reds and rose just in time to offer some tasty relief for a Tokyo sweltering summer. The right wine can be a refreshing way to celebrate even when the temperatures are high!
Location is FORUM 8 in Shibuya, 5 mins from Shibuya station up Dogenzaka Street. Maps and details sent when you RSVP.
Allow us to enlighten you: it’s not brain surgery and it is fun! Come join a small group of “Hip Tasters” You’ll learn how to sniff and swirl and taste some of the best and most interesting wines available in Tokyo.
Sat. 7/11/09 from 4-6 pm
4000 yen per person tax included RSVP required, please! / Payment for this month is cash only. And we have just 30 seats this time (ten less than our regular 40) Price includes 5 wines and delicious snacks.
email lauren@fujimamas.com
This month’s Class Presenters / Jan Nelson and Lauren Shannon. Bring a notebook and your curiosity.
June 28th, 2009
We at Fujimamas love to learn new things, love to taste new things and of course we Love to drink WINE come join us for SATURDAY SCHOOL where we learn to taste and discuss wine like the pros.
6 times at year on a special Saturday we will have affordable fun wine classes on different topics and themes! Sept. 27th, 2008 we bring you…
Fall Reds “Back To Basics”
Learn all about classic cabs and merlots—what to look for and why these are two of the most popular red wine varietals!
Learn about two of the most popular reds just in time for Red Wine Season. What are the classic characteristics of Merlot and Cab? What are the major growing regions for these grapes? What are the new trends and the old time traditions that make up the viticulture of these famous varietals?
Allow us to enlighten you: it’s not brain surgery and it is fun! Come join a small group of “Hip Tasters” You’ll learn how to sniff and swirl and taste some of the best and most interesting wines available
in Tokyo.
Sat. 9/27/08 from 4-6 pm
3000 yen per person tax included RSVP required, please! call 03-5485-2283 or email lauren@fujimamas.com
This month’s Class Presenters / Jan Nelson from Orca International and Lauren Shannon from Fujimamas
Price includes tasting wines and snacks. Bring a notebook! Wines are often available for purchase as well at Special “Saturday School Prices.”
September 23rd, 2008
Winter Decadent Evening of Wine at Fujimamas
Join Long Shadows’ Dane Narbaitz for our Winter Decadent Evening of Wine on Thursday, 7 February at Fujimamas (Jingumae). This luxurious wine event will feature over 80 Washington and Oregon wines paired with Fujimamas’ delicious fusion cuisine. Enjoy Fujimamas’ relaxing atmosphere while sipping a glass of our premium Pacific Northwest wine and enjoying Fujimamas’ delicious delights.
Taste everything from our value wines for every day enjoyment to some of Washington and Oregon’s top cult wines. With such an array of excellent wines from 24 different Northwest wineries, this is a excellent opportunity to gain an ‘insiders view’ on what makes Northwest wine so great.
Advance tickets are 8,000 yen per person and will be on sale until Feb. 4th (payment due by 15:00 on Feb. 4th). Space permitting, tickets may be available for purchase for 9,000 yen per person at the door. If the event sells out, we may not be able to accommodate guests without prepaid tickets. Please contact Jan for reservations (TEL 03-3803-1635 or events@orca-international.com).
Date Feb 07 2008 (Thu)
Time 19:30 till 22:30
Advance: 8,000 yen Door: 9,000 yen
Reservation Required
RSVP To events@orca-international.com
http://www.orca-international.com/en/join/event.cfm?eventID=101
January 25th, 2008
This past Saturday we hosted our 5th ‘Saturday Wine School,’ We had a great turn out and it was a very interesting topic. This time we discussed and tasted 4 interesting white varietals. Pinot Blanc, Viognier, Roussanne, and A Dessert wine. Jan Nelson, our instructor from
Orca-International did an excellent job as always. we had over 40 attendees and expect to have 50 at our next wine school on Nov. 17th. Our next topic will be
Sparkling Wine for the holidays! We are going to try some Cava, Champagne, Sparkling, and more! email us at
info@fujimamas.com if you would like to get one of the very limited seats at the next class (we sell out every time) The cost of our next class will be 3500 yen per person, time is 3-5pm.
September 23rd, 2007
Wine spectator, various books, writers, and magazines all have developed scores, points or stars for wine. I have always been suspicious of these systems. Today I read an interesting bit on the BKWine Blog.
Wine points pointless?
the question certainly has a point. Yes, it can be interesting and “convenient� with wine ratings sometimes. But in many ways it is unfair and unjust to reduce a wine to a simple score. Because you can’t really rate a wine with a number. Read for example in the WSJ article about the wine that once had a top score in the Wine Spectator and a bit later only had a very moderate score. The same wine. What had happened? Nothing really. And you should certainly not blame the WS and say that they are incompetent wine judges. It’s just that you simply can “rate� (or taste) a wine differently at different occasions. On top of that, different persons have different tastes and appreciate different wines. Some like Burgundy and others like Amarone. Some like elegance others prefer structure. And Parker does not have the same taste as Jancis (Robinson) who does not have the same taste as (Hugh) Johnson who does not have the same taste as BKWine…
you can read the full piece here and more from the SFGate here. We would love to hear your opinion on giving wines a score.
July 4th, 2007
We kicked off our Saturday school program in Kona for the first time today. It was a great success with 18 folks attending. We have been running these classes in our Tokyo location since last Novemeber, and we have been excited to try out the idea here in Hawaii. The Saturday Wine School is meant to be a fun, casual, affordable and unintimidating place to try and learn about wine and wine tasting. Rachel Dixon from Southern Wine and Spirits here in Hawaii was our instructor. We had 18 guests! and everyone seemed to have a great time.
In today’s class we tried 4 new world wines all with classic characteristics from each type. We had 2 whites (a sauvignon blanc and a chardonnay) and 2 reds (a pinot noir and a merlot). Rachel guided everyone through basic steps in tasting, smell, swirl, sip and summarize. And we discussed each type. We are hoping to have future event in Kona, including a Saturday School devoted to Japanese Rice Wine (sake). If you want to know about our events in either Tokyo or Hawaii make sure you sign up for our mailing list here.
Keep your eyes on the blog for listings of Kona (and Tokyo) events.
June 10th, 2007
A while ago we found this great wine event site. It allows users to list up events that are wine related in their areas and users can also sign up to get “The Juice” which is an email listing of wine events nearby. We have been using the site to list up Fujimamas Tokyo Wine events with great success. I recommend that folks go check out the site, and sign up for their news releases. The juice includes good wine info, articles and product announcements as well as event updates.
they also list up, ranked in user voting order, a great list of wine blogs and resources. Check it out, and keep in touch to find out all the great wine events at Fujimamas.
We also welcome you to sign up for the Fujimamas newsletter listing all our food, wine, and community events!
April 17th, 2007
There are only a few seats left for the next wine school- so email me asap if you still want a spot. info@fujimamas.com (event details below)
May 26th, 2007 we bring you…
Drinking GREEN!
Learn about the new trends and issues surrounding
ORGANICALLY Grown, and Produced Wines
Oraganic wines? What does it mean? What is good? What are the trends in this new hot “niche� wine style? Come learn all the ins and outs of “Drinking Green� and meet other fun wine folks while saving the world! One glass at a time!
Allow us to enlighten you: it’s not brain surgery and it is fun! Come join a small group of “Hip Tastersâ€? You’ll learn how to sniff and swirl and taste some of the best and most interesting wines available in Tokyo.
Sat. 5/26/07 from 3-5pm
2500 yen per person tax included RSVP required, please!
call 03-5485-2283 or email info@fujimamas.com
This month’s Class Presenters / Jan Nelson from Orca International and Lauren Shannon.
Price includes tasting wines and snacks. Bring a notebook! Wines are available for purchase as well at Special “Saturday School Prices.�
April 9th, 2007
I was reflecting on the lovely fall we have had. Starting with the wine dinner back in sept. and leading up to last week’s Thanksgiving dinners, it has been a good fall season at Fujimamas Tokyo! The photo- left were the appetizers we had at the beginning of the Sept. 6th wine dinner with Sokol Blosser winery. The chowder in the egg cup was my favorite. the breaded eggplant was nice as well. All in all, 2006 was a good year. We celebrated our 8th year and The opening of Omotesando Hills brought us new business and lots of new faces. We have built a very good team in the front and back of the house. We have had many wonderful events. And just this month, launched our new Now we are looking forward to the end-of-year party season. Or as we say here in Japan Bonnenkai Season, and our Christmas Dinner and Brunch! (gingerbread pancakes! Yum!) We will finish out the year with our first-ever- FUJIMAMAS DJ pre-party - 6 dj’s, asian tapas, and more (12/31- from 7pm-10:30- for a little fun before the main event parties througout the city). It has been a good year, and wonderful fall.
November 30th, 2006
